DOI: https://doi.org/10.3354/meps12148
copiedImpact of climate change on direct and indirect species interactions
ABSTRACT:
Recent marine climate change research has largely focused on the response of individual species to environmental changes including warming and acidification. The response of communities, driven by the direct effects of ocean change on individual species as well the cascade of indirect effects, has received far less study. We used several rocky intertidal species including crabs, whelks, juvenile abalone, and mussels to determine how feeding, growth, and interactions between species could be shifted by changing ocean conditions. Our 10 wk experiment revealed many complex outcomes which highlight the unpredictability of community-level responses. Contrary to our predictions, the largest impact of elevated CO2 was reduced crab feeding and survival, with a pH drop of 0.3 units. Surprisingly, whelks showed no response to higher temperatures or CO2 levels, while abalone shells grew 40% less under high CO2 conditions. Massive non-consumptive effects of crabs on whelks showed how important indirect effects can be in determining climate change responses. Predictions of species outcomes that account solely for physiological responses to climate change do not consider the potentially large role of indirect effects due to species interactions. For strongly linked species (e.g. predator-prey or competitor relationships), the indirect effects of climate change are much less known than direct effects, but may be far more powerful in reshaping future marine communities.
KEYWORDS

Ocean acidification may cause cascading changes in food webs by shifting predator-prey relationships between species like lined shore crabs and mussels.
Photo: Todd Walsh, MBARI
For systems with strong interspecific interactions, the indirect effects of climate change may be more powerful than direct effects in shaping future marine communities. Recent marine research has focused largely on the response of individual species to warming and acidification and less on community-level effects. Lord and colleagues found that high CO2 conditions drastically altered the relative impact of crab and snail predation on mussels. High mortality of crabs (Pachygrapsus crassipes) under future CO2 conditions reduced their impact on snail (Nucella ostrina) feeding, leading to increased snail predation on mussels. Meanwhile, direct effects of elevated CO2 on juvenile abalone (40% less shell growth) were greater than crab-related indirect effects, highlighting the variability in climate change impacts on interspecific interactions.
Joshua P. Lord (Corresponding Author)
joshua.p.lord@gmail.com
James P. Barry (Co-author)
Dale Graves (Co-author)
