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Founders: Otto Kinne, Marianne Holmer, Tim Dempster


Editors-in-Chief


Tim Dempster

Department of Zoology University of Melbourne 3010 Victoria, Australia
Centre for Research-based Innovation in Aquaculture Technology (CREATE) SINTEF Fisheries and Aquaculture 7465 Trondheim, Norway
Marianne Holmer

Institute of Biology SDU-Odense University Campusvej 55 5230 Odense M, Denmark

Inter-Research Editorial Staff


Christine Paetzold

Managing Editor
John Austin

Production Editor
Natalie Striepe

Production Manager
Assistants to the Editors

Paul Bachem, Matthias Dirbach, Sherry Engelhardt, Catherine Fesefeldt, Angela Fromm, Bernhard Fromm, Linda Froome-Döring, Ivor George, Sandra Hammer, Karen Heuges, Lutz Jahrmarkt, Konstantin Kambach, Lars Litwin, Justin Mellersh, Annabelle Meyer, William Neel, Claire Pritchard, Danka Radowska, Simone Ritter, Heiko Scheibner, Florian Schlenker, Susanne Schüller, Timothy St. Clair, Ian Stewart, Nicole Taros

Last edited: 16.05.2019

Contributing Editors are fully responsible for the review process of manuscripts allotted to them; they decide on acceptance or rejection of manuscripts handled by them.


Dror L. Angel

Recanati Institute for Maritime Studies & Department of Maritime Civilizations, Charney School of Marine Science, University of Haifa, 199 Abba Hushy Blvd, Mt Carmel, Haifa 31905, Israel

Multi-trophic aquaculture, ecosystem approach, sustainable aquaculture, ecological impacts
Pablo Arechavala-Lopez

Department of Marine Ecosystem Dynamics, Mediterranean Institute of Advanced Studies - IMEDEA (CSIC/UIB), 07190 Esporles, Illes Balears, Spain

Fish aquaculture and wild fish interactions, escapees, fish ethology, ecology and welfare
Philippe Archambault

Département de biologie, Faculté des Sciences et de génie, Université Laval, 1045 avenue de la Médecine, Pavillon Vachon, Rimouski, CP 5961, Québec, QC G1V 0A6, Canada

Bivalve culture, environmental impact of aquaculture, benthic diversity and disturbance, recruitment and settlement
Alejandro H. Buschmann

Centro i-mar, Universidad de Los Lagos, Camino, Chinquihue km 6, Puerto Montt, Chile

Sustainability and environmental impacts of aquaculture, antibiotic use in aquaculture, integrated multi-trophic aquaculture (IMTA), seaweed cultivation, coastal ecology
Peter J. Cranford

Fisheries and Oceans Canada, Marine Environmental Sciences Division, Bedford Institute of Oceanography, PO Box 1006, Dartmouth, NS B2Y 4A2, Canada

Sustainable bivalve aquaculture, bivalve physiological ecology, aquaculture management, environmental effects monitoring, extractive aquaculture for biomitigation
Brett R. Dumbauld

USDA-ARS, Hatfield Marine Science Center, 2030 S.E. Marine Science Drive, Newport, OR 97365, USA

Shellfish aquaculture, species introductions, pests and predators, estuarine ecology
Symon Dworjanyn

National Marine Science Centre, Southern Cross University, Coffs Harbour, NSW 2450, Australia

Ocean acidification and warming, seaweed and sea urchin aquaculture, chemical ecology
Bengt Finstad

Norwegian Institute for Nature Research (NINA), P.O. Box 5685 Sluppen, 7485 Trondheim, Norway

Parasites shared by cultured and wild fish, pollution and other human impacts, ecophysiology, fish ecology, biotelemetry
Per Gunnar Fjelldal

Institute of Marine Research, Matre Research Station, Matre 5, 5984 Matredal, Norway

Ploidy manipulation, impact of rearing environment on skeletal development and sexual maturation in farmed fish
Ian A. Fleming

Ocean Sciences Centre, Memorial University of Newfoundland, St. John's, NL A1C 5S7, Canada

Genetic impacts of aquaculture activities on native populations; effects of escaped cultured organisms
Kevin A. Glover

Institute of Marine Research, PO Box 1850, 5817 Nordnes, Bergen, Norway

Genetic interactions, traceability, forensic, molecular ecology, evolutionary biology, adaptation and selection, genetic identification, mitigation
Jonathan Grant

Department of Oceanography, Dalhousie University, 1355 Oxford Street, Halifax, NS B3H 4J1, Canada

Fish farming, salmon, ecosystem models, benthic impacts, marine spatial planning, remote sensing, aquaculture environment
Adam D. Hughes

Scottish Association for Marine Science, Dunbeg, Oban, Argyll PA37 1QA, UK

Integrated multi-trophic aquaculture, ecosystem effects of aquaculture, trophic proxies as indicators of aquaculture impacts, aquaculture and the carbon cycle
Kate S. Hutson

Cawthron Institute, Nelson 7042, New Zealand

Parasites: taxonomy, transmission, risk assessment and interactions with aquaculture
Ioannis Karakassis

Marine Ecology Laboratory, Biology Department, University of Crete, PO Box 2208, Heraklion 714 09, Crete, Greece

Environmental impacts of fish farming; multivariate analysis of benthic communities
Megan K. La Peyre

USGS, School of Renewable Natural Resources, Louisiana State University, Baton Rouge, LA 70803, USA

Ecology and management of estuarine environments, fish and shellfish health management in aquaculture
Catriona K. MacLeod

Marine Research Laboratories, Tasmanian Aquaculture & Fisheries Institute, and Aquafin CRC, University of Tasmania, Hobart, TAS 7001, Australia

Sustainable aquaculture, benthic ecology, eutrophication, environmental management and remediation, multiple use management
Louis Lebel

Unit for Social and Environmental Research (USER), Science and Technology Research Institute, Chiang Mai University, Chiang Mai 50200, Thailand

Freshwater aquaculture, climate change, Southeast Asia
Rosamond L. Naylor

Stanford University, 473 Via Ortega, Stanford, CA 94305, USA

Aquaculture economics, ecosystem services, food security
Chris Noble

Nofima AS, Tromsø, Norway

Fish welfare, aquaculture feed management, production biology, escape-related fish behavior
Pablo Sánchez Jerez

Department of Marine Sciences and Applied Biology, University of Alicante, PO Box 99, 03080 Alicante, Spain

Aquaculture–fisheries interactions; fish ecology, seagrasses, marine invertebrates
Gianluca Sará

Dept. of Earth and Marine Science, University of Palermo, Via delle Scienze, Ed. 16, I-90128 Palermo, Italy

Multiple stressor effects on aquaculture (including climate drivers), ecomechanics, bioenergetics and modeling, aquaculture sustainability, predictive and mapping tools for aquaculture–environment interactions, bivalves
Sophie St-Hilaire

Department of Infectious Diseases and Public Health, City University of Hong Kong, Kowloon, Hong Kong SAR

Aquatic animal infectious disease epidemiology, antibiotic use and resistance in fish
Vengatesen Thiyagarajan (Rajan)

School of Biological Sciences, The University of Hong Kong, Pok Fu Lam Road, Hong Kong SAR

Larval settlement and metamorphosis, biomineralization, oyster aquaculture and hatchery, climate change impacts on aquaculture, ocean acidification, environmental proteomics and epigenetics
Last edited: 16.05.2019

Review Editors Editors critically assess the scientific value of manuscripts, and may advise authors in matters of manuscript presentation.


Eugenia Apostolaki

Heraklion, Crete, Greece

Seagrass ecology, benthic biodiversity, environmental effects
Joseph A. Borg

Msida, Malta

Benthic ecology, seagrass and algal habitats, aquaculture and anthropogenic effects
David Bushek

Port Norris, NJ, USA

Shellfish ecology and pathology
Mark J. Costello

Warkworth, New Zealand

Sea lice ecology; interactions between aquaculture and wild fish populations
Barry T. Hargrave

Owen Sound, ON, Canada

Nutrients, primary productivity and eutrophication, benthic impacts of aquaculture
Martin Krkosek

Toronto, ON, Canada

Ecological modelling, epidemiology, non-indigenous species
Pia Kupka Hansen

Bergen, Norway

Benthic habitats, modeling of carrying capacity, regulation of aquaculture
Sebastien Lefebvre

Wimereux, France

Integrated aquaculture, bivalve feeding, ecosystem modelling, coastal ecosystems and microalgae
David T. Lin

Honolulu, HI, USA

Ecological effects of shrimp and fish cage aquaculture, benthic community structure
A. David McKinnon

Townsville, QLD, Australia

Environmental effects of aquaculture, mesozooplankton, copepods
Simone Mirto

Castellammare del Golfo, Italy

Environmental impacts, multivariate analysis of benthic communities, meiofauna
Tor Atle Mo

Oslo, Norway

Parasite interactions between wild and farmed fishes
Yngvar Olsen

Trondheim, Norway

Coastal eutrophication; feeding, assimilation and growth efficiency; carbon release rates
Frode Oppedal

Matredal, Norway

Effects of climate change and environmental variability on aquaculture activities
Jens K. Petersen

Nykøbing Mors, Denmark

Shellfish aquaculture and environmental effects
Paraskevi Pitta

Heraklion, Crete, Greece

Microbial food webs; interactions between aquaculture and the water column
Eva Roth

Esbjerg, Denmark

Environmental economics and social sciences
Maritza Sepúlveda

Valparaíso, Chile

Environmental effects of aquaculture, interactions between salmon aquaculture and pinnipeds
Alexey A. Sukhotin

St. Petersburg, Russia

Bivalve mariculture, invertebrate physiology and population dynamics
Terje Svåsand

Bergen, Norway

Effects of aquaculture on wild species, marine stock enhancement, coastal ecosystems
Max Troell

Stockholm, Sweden

Resources and environmental problems, integrated cultivation, aquaculture in developing countries
Giovanni M. Turchini

Warrnambool, VIC, Australia

Aquaculture, fish nutrition, fish oil replacement, lipid nutrition and biochemistry, seafood quality and traceability
Fernando Tuya

Porto, Portugal

Population dynamics and fisheries ecology, marine aquaculture management, conservation
Ingebrigt Uglem

Trondheim, Norway

Ethology, ecological effects of aquaculture, salmon lice and cleaner fishes, fish welfare
John Volpe

Victoria, BC, Canada

Ecological and socioeconomic dynamics of marine-based food production systems
Yi Zhou

Qingdao, China

Bivalve aquaculture and environmental effects, integrated multi-trophic aquaculture
Last edited: 16.05.2019